Easy Glazed Carrots
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Easy Glazed Carrots

1. Sliced carrots, drained - 1 (16 ounce) can
2. Brown sugar - ⅔ cup
3. Butter - ¼ cup
4. Orange marmalade - 2 tablespoons

How to cook deliciously - Easy Glazed Carrots

1. Stage

Place carrots into a microwave-safe bowl; add brown sugar, butter, and orange marmalade. Cover the bowl loosely with plastic wrap.

2. Stage

Cook in the microwave on high for 3 minutes; stir. If butter and marmalade aren't completely melted, continue cooking on high in 30-second intervals, stirring after each interval, until carrots are coated with glaze.