Glass carrots
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:

Ingredients for - Glass carrots

1. Carrot - 450 gram
2. Orange juice - 60 Ml
3. Brown sugar - 3 tbsp
4. Butter - 2 tbsp
5. Salt - pinch

How to cook deliciously - Glass carrots

1. Stage

Peel and place the carrots in a shallow pan, and pour water over it to cover. Boil until tender. Drain the water.

1. Stage. Glass carrots: Peel and place the carrots in a shallow pan, and pour water over it to cover. Boil until tender. Drain the water.

2. Stage

Pour the orange juice into the carrots and mix well. Simmer for 5 minutes. Add brown sugar, butter, salt. Cook until sugar dissolves.

1. Stage. Glass carrots: Pour the orange juice into the carrots and mix well. Simmer for 5 minutes. Add brown sugar, butter, salt. Cook until sugar dissolves.

3. Stage

Bon Appetit!!!