Ingredients for - Skillet Coffee Cake

1. Self-rising flour 2 cups
2. White sugar 1 cup
3. Salt 1 teaspoon
4. Shortening ¼ cup
5. Evaporated milk ½ cup
6. Orange juice ½ cup
7. Egg 1
8. Brown sugar, or more to taste ¼ cup
9. Butter, cut into small cubes ½ stick
10. Pecan pieces ½ cup

How to cook deliciously - Skillet Coffee Cake

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-inch skillet.

2 . Stage

Mix flour, white sugar, and salt together in a bowl. Mix in shortening. Add evaporated milk, orange juice, and egg. Fold gently.

3 . Stage

Pour batter into the skillet. Sprinkle brown sugar on top. Dot with butter. Cover with pecan pieces.

4 . Stage

Bake in the preheated oven until coffeecake springs back when touched in the center, about 30 minutes.