Recipe information
Ingredients for - Mini Sausage and Waffle Bites
How to cook deliciously - Mini Sausage and Waffle Bites
1. Stage
Using the palms of your hands, take a dollop of the sausage and begin forming 8 small patties, about the size of silver dollars.
2. Stage
Heat the oil in a frying pan over medium-high heat, and fry each patty until they are cooked through, about 4 minutes on each side.
3. Stage
Cut each cheese slice into fourths and place two on each patty.
4. Stage
Toast your waffles, then spread jam on one side. Cut them into fourths if you're using full-size waffles. Place a sausage patty with cheese on a prepared waffle, and top with another piece of waffle. Continue until you have eight mini sandwiches.
5. Stage
Use toothpicks to hold each waffle bite together for serving.
