Mini Sausage and Waffle Bites

1 . Stage

Using the palms of your hands, take a dollop of the sausage and begin forming 8 small patties, about the size of silver dollars.

2 . Stage

Heat the oil in a frying pan over medium-high heat, and fry each patty until they are cooked through, about 4 minutes on each side.

3 . Stage

Cut each cheese slice into fourths and place two on each patty.

4 . Stage

Toast your waffles, then spread jam on one side. Cut them into fourths if you're using full-size waffles. Place a sausage patty with cheese on a prepared waffle, and top with another piece of waffle. Continue until you have eight mini sandwiches.

5 . Stage

Use toothpicks to hold each waffle bite together for serving.