Strawberry (Jam!) Cream Cheese Frosting
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:
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Ingredients for - Strawberry (Jam!) Cream Cheese Frosting

1. Unsalted butter, softened - ½ cup
2. Cream cheese, softened - 4 ounces
3. Confectioners' sugar - 2 cups
4. Strawberry jam - ¼ cup
5. Vanilla extract - 1 teaspoon

How to cook deliciously - Strawberry (Jam!) Cream Cheese Frosting

1. Stage

Beat butter and cream cheese together in a bowl using an electric mixer until creamy and smooth. Add confectioners' sugar, 1 cup at a time, to creamed butter with the mixer on low speed until smooth and creamy; beat in strawberry jam and vanilla extract.

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