Strawberry Cheesecake Bites
Recipe information
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Cooking:
25 min.
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Servings per container:
12
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Source:

Ingredients for - Strawberry Cheesecake Bites

1. Graham cracker crumbs - 2 tablespoons
2. Cream cheese, softened - 1 (8 ounce) package
3. Confectioners' sugar - ½ cup
4. Vanilla extract - 2 teaspoons
5. Fresh strawberries - 12 large
6. Semisweet chocolate (Optional) - 2 (1 ounce) squares
7. Canola oil (Optional) - 1 teaspoon

How to cook deliciously - Strawberry Cheesecake Bites

1. Stage

Line a baking sheet with waxed paper. Place graham cracker crumbs into a shallow bowl.

2. Stage

Beat cream cheese, confectioners' sugar, and vanilla in a bowl until smooth. Spoon mixture into a piping bag fitted with a large round tip.

3. Stage

With a sharp paring knife, cut a cone shape out of the top of each strawberry to leave a small hollow. Pipe about 1 tablespoon of the cream cheese filling into each strawberry, making sure the filling overflows a bit out of the top of the strawberry. Hold each strawberry upside down to dip filling into crumbs until coated.

4. Stage

Melt chocolate and canola oil in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each interval, until warm and smooth, 1 to 3 minutes (depending on your microwave).

5. Stage

Dip strawberry tips into melted chocolate, then place onto the prepared baking sheet and refrigerate until set.