No-Bake Pumpkin Chocolate Cheesecake
Recipe information
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Cooking:
-
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Servings per container:
1
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Source:
More details

Ingredients for - No-Bake Pumpkin Chocolate Cheesecake

1. 3 c. heavy cream -
2. 8 oz. cream cheese, softened -
3. 1/3 c. sugar -
4. 1/3 c. canned pumpkin -
5. 1 tbsp. pumpkin pie spice -
6. 1 Oreo cookie crust -
7. Melted chocolate, for drizzling -

How to cook deliciously - No-Bake Pumpkin Chocolate Cheesecake

1. Stage

Using a stand mixer, whip cream until stiff peaks form. Beat in cream cheese until combined, then add sugar, canned pumpkin, and pumpkie pie spice.

2. Stage

Pour mixture into Oreo crust and smooth over the top with a spatula.

3. Stage

Transfer to the freezer and let chill until firm, 4 hours.

4. Stage

Drizzle cheesecake with melted chocolate and serve.

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