Non-alcoholic mulled wine
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
3
Recipe Icon - Master recipes
Source:

Ingredients for - Non-alcoholic mulled wine

1. Water - 750 Ml
2. Hibiscus tea - 3 tbsp
3. Ginger root - 3 Cm.
4. Dried apples - 1 handfuls
5. Cardamom - 5 PC.
6. Ground cinnamon - 1 sticks
7. Star anise - 1 PC.
8. Clove - 3 PC.
9. Allspice - 2 PC.
10. Sugar - taste

How to cook deliciously - Non-alcoholic mulled wine

1. Stage

Put all the spices in the pan.

1. Stage. Non-alcoholic mulled wine: Put all the spices in the pan.

2. Stage

Pour boiled water and add dried apples. Cook after boiling for 5 minutes.

1. Stage. Non-alcoholic mulled wine: Pour boiled water and add dried apples. Cook after boiling for 5 minutes.

3. Stage

Add the hibiscus to the pan, remove from heat, cover and let it brew for 5 minutes.

1. Stage. Non-alcoholic mulled wine: Add the hibiscus to the pan, remove from heat, cover and let it brew for 5 minutes.

4. Stage

Strain the finished mulled wine, pour into cups and add sugar or honey to taste.

1. Stage. Non-alcoholic mulled wine: Strain the finished mulled wine, pour into cups and add sugar or honey to taste.

5. Stage

Have a nice drink !!!

6. Stage

Non-alcoholic mulled wine prepared on hibiscus turns out to be very tasty, of course if you like alcohol then you can add alcohol to taste directly into it. Such a drink will warm perfectly in cold weather, and if served with ice it is excellent to refresh in the summer. Preparing such mulled wine is very simple and fast, you can choose the spices to your liking.