Recipe information
Ingredients for - Onion Cheese Soup
How to cook deliciously - Onion Cheese Soup
1. Stage
In a large saucepan, saute the onion in butter. Stir in the flour, salt and pepper until blended. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened.
2. Stage
Stir in cheese until melted. Serve with croutons and; if desired, top with Parmesan cheese and minced chives.
