Ingredients for - Oven loin in the oven
How to cook deliciously - Oven loin in the oven
1 . Stage
Rub the meat with salt and pepper to taste, leave to marinate for 10 minutes. Then fry in a well-heated frying pan with vegetable oil until golden brown over high heat on all sides.
2 . Stage
Put the lamb in a baking dish covered with foil. Sprinkle with balsamic vinegar, pour soy sauce, add thyme, zira and bake at 200 degrees 35 minutes.
3 . Stage
Then remove the meat from the oven, cover with foil on top and let stand for 10 minutes to make the meat come. Cut into pieces and serve.
4 . Stage
Bon Appetit!!!
5 . Stage
The lamb loin in the oven is very tasty, tender, juicy and a little pink inside. Serve the loin with any side dish, but mashed potatoes or boiled rice are best. In many countries of the world, lamb is considered a delicacy, so this dish is perfect for a festive table. Lamb is very fond of fragrant spices, but adding them is to your liking to create a really tasty dish for the whole family.