Recipe information
Ingredients for - Overnight Oat Ice Pops
How to cook deliciously - Overnight Oat Ice Pops
1. Stage
Pour 1/2 cup fruit juice into each ice pop mold and freeze until mostly set, enough so that the next layer can easily be poured on top, at least 2 hours.
2. Stage
Combine vanilla ice cream and oats in a bowl and pour on top of the frozen layer of fruit juice. Push in fruit pieces. Add popsicle sticks to mold and freeze until solid, about 5 hours.
