Ingredients for - Peach Caprese Salad

1. Arugula ½ cup
2. Fresh spinach ½ cup
3. Tomato, thinly sliced 1 large
4. Fresh mozzarella cheese 3 thin slices
5. Fresh peach - peeled, pitted, and sliced 1
6. Balsamic vinegar, or to taste 1 teaspoon

How to cook deliciously - Peach Caprese Salad

1 . Stage

Arrange arugula and spinach mix on a medium plate or platter. Lay a piece of tomato down, then lightly lay a piece of mozzarella next to it so the edges touch. Add a piece of peach next to the mozzarella. Continue to layer until you have reached the end of the plate. Drizzle with balsamic vinegar.