BLAT Pizza with Basil Mayo
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - BLAT Pizza with Basil Mayo

1. CAULIPOWER® Cauliflower Pizza Crust - 1
2. Mayonnaise - ¼ cup
3. Red wine vinegar - 1 tablespoon
4. Chopped basil leaves - 1 tablespoon
5. Sea salt - ¼ teaspoon
6. Ground black pepper - ¼ teaspoon
7. Cherry tomatoes, halved - ¼ cup
8. Fresh arugula - ¼ cup
9. Fresh spinach - ¼ cup
10. Cooked bacon, crumbled - 4 slices
11. Avocado, sliced (Optional) - 1

How to cook deliciously - BLAT Pizza with Basil Mayo

1. Stage

Preheat the oven to 425 degrees F (220 degrees C).

2. Stage

Mix mayonnaise, red wine vinegar, basil, salt, and pepper together to make the basil mayonnaise.

3. Stage

Drizzle pizza with 1/2 of the mayo mixture. Top with tomatoes.

4. Stage

Bake in the preheated oven for 5 minutes. Top with arugula and spinach; sprinkle with bacon. Continue baking for 5 additional minutes.

5. Stage

Top pizza with sliced avocado; drizzle with remaining basil mayonnaise.

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