Ingredients for - Pasta Salad with Peas
4.
Mild Cheddar cheese, cut into small cubes 8 ounces
How to cook deliciously - Pasta Salad with Peas
1 . Stage
Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain macaroni and transfer to a large mixing bowl.
2 . Stage
Add peas, mayonnaise, Cheddar cheese, celery, and onion to the macaroni. Stir to combine.
Recipe information
Cooking:
15 min.
Servings per container:
12
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