Pink Dippin' Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
16
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Source:
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Ingredients for - Pink Dippin' Sauce

1. White sugar - ¼ cup
2. Mustard powder - ¼ cup
3. Vegetable oil - ½ cup
4. Mayonnaise - ½ cup
5. Ketchup - ¼ cup
6. Water - ¼ cup

How to cook deliciously - Pink Dippin' Sauce

1. Stage

In a medium bowl, stir together sugar and mustard powder. Whisk in oil, mayonnaise, and ketchup until well blended. Gradually whisk in water. Cover and refrigerate for 4 hours before serving. Use within 5 days.

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