Pisco Sour
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Pisco Sour

1. 1 large egg white -
2. 2 oz. pisco -
3. 3/4 oz. fresh lime juice -
4. 3/4 oz. simple syrup -
5. Ice  -
6. Aromatic bitters, for garnish -

How to cook deliciously - Pisco Sour

1. Stage

In a cocktail shaker, combine egg white, pisco, lime juice, and simple syrup. Cover and vigorously shake until well combined, about 10 seconds.

2. Stage

Fill shaker with ice and continue to shake until outside of shaker is frosty, about 10 seconds more. Strain into a cocktail glass. Garnish with a couple drops of bitters.