Recipe information
Ingredients for - Pork Chops in White Wine
How to cook deliciously - Pork Chops in White Wine
1. Stage
Salt and pepper the pork chops and fry in a small amount of oil until slightly browned on both sides; drain.
2. Stage
In a bowl mix together, mushroom soup, wine, water and mushrooms.
3. Stage
Combine soup mixture with pork chops. Cover and simmer on low heat for about an hour until chops are tender.
