Quick roll with nuts
Recipe information
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Cooking:
1 hour 10 min.
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Servings per container:
0
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Source:

Ingredients for - Quick roll with nuts

1. Pita - 1 PC.
2. Walnuts - 250 gram
3. Condensed milk - 1 B.
4. Butter - 100 gram

How to cook deliciously - Quick roll with nuts

1. Stage

Mix nuts with condensed milk and soft butter.

1. Stage. Quick roll with nuts: Mix nuts with condensed milk and soft butter.

2. Stage

Spread the filling on the whole pita bread, remove the nuts at the end so that when we roll the roll, the edge is glued and the nuts do not bother us. Roll and refrigerate for 1 hour.

1. Stage. Quick roll with nuts: Spread the filling on the whole pita bread, remove the nuts at the end so that when we roll the roll, the edge is glued and the nuts do not bother us. Roll and refrigerate for 1 hour.

3. Stage

Quick roll with nuts is ready, cut in portions and serve.

1. Stage. Quick roll with nuts: Quick roll with nuts is ready, cut in portions and serve.

4. Stage

Bon Appetit!!!