Ingredients for - Rhubarb and Strawberry Dump Cake
4.
White sugar, or more to taste (Optional) ¼ cup
How to cook deliciously - Rhubarb and Strawberry Dump Cake
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
2 . Stage
Place rhubarb and strawberries in baking pan. Evenly spread strawberry-flavored gelatin mix over fruit, then repeat with cake mix. Pour water over cake mix layer; do not stir. Dot the top of the cake with butter.
3 . Stage
Bake in the preheated oven until cake is bubbly, about 20 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
12
Make-Ahead Vegetarian Moroccan Stew
Make the spice mixture: Mix cinnamon, cumin, salt, gin...
Pan-Fried Watermelon
Melt butter in a large skillet over medium-high heat....
Wedding Soup Lasagna
Melt 1 tablespoon butter in a large pot; cook and stir...
No Yolks Beef Stroganoff
Prepare noodles according to package directions. Heat...
Strawberry Shortcake as Cupcakes
Preheat the oven to 350 degrees F (175 degrees C). Lin...
Giant OREO Cookie Cake
Heat oven to 350 degrees F. Prepare cake batter and ba...
Texas Corn Chowder with Venison
Melt butter in a large pot over medium-high heat. Saut...
Lime Bars
Preheat oven to 350 degrees F (175 degrees C). Grease...
Mama Gunn's Pound Cake
Preheat oven to 325 degrees F (165 degrees C). Grease...
Crunchy pie with apples and nuts
This was my first time making phyllo dough, so I was a...
New Year Bagels
Add 2 tablespoons of warm water and a pinch of sugar t...
Lemon cake
Pour the dough into the cooked oiled round shape. Put...