Rice with Herbes de Provence
Recipe information
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Cooking:
2 min.
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Servings per container:
4
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Source:
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Ingredients for - Rice with Herbes de Provence

1. White rice - 1 cup
2. Chicken stock - 2 cups
3. Herbes de Provence - 1 ½ teaspoons
4. Sea salt - 1 pinch
5. Pepper - 1 pinch

How to cook deliciously - Rice with Herbes de Provence

1. Stage

In a medium saucepan stir together rice, chicken stock, herbes de Provence, salt, and pepper. Set over high heat, and bring to a simmer; cover, and cook 20 minutes. Fluff with a fork, and serve.

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