Ingredients for - Ricotta Breakfast Pancakes
How to cook deliciously - Ricotta Breakfast Pancakes
1 . Stage
Whisk together pancake mix, skim milk, and ricotta in a bowl until smooth. Batter should be thick; add more milk if necessary to reach desired consistency.
2 . Stage
Heat a lightly oiled griddle over medium-high heat.
3 . Stage
Drop batter by large spoonfuls onto the preheated griddle; cook until bubbles form and edges are dry. Flip and cook until bottom is browned. Repeat with remaining batter.
Recipe information
Cooking:
5 min.
Servings per container:
10
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