Ingredients for - Salmon with Garlic-Butter Sauce

1. Butter 3 ounces
2. Garlic, crushed 4 cloves
3. Salt and ground black pepper to taste 4 cloves
4. Dried oregano, or to taste 1 pinch
5. Salmon steaks 2

How to cook deliciously - Salmon with Garlic-Butter Sauce

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Place butter in a microwave-safe bowl and melt in the microwave, about 30 seconds. Add crushed garlic to butter and stir. Season sauce with salt, pepper, and oregano.

3 . Stage

Place salmon fillets on a large sheet of aluminum foil and pour sauce on top. Wrap tightly to enclose; place on a baking sheet.

4 . Stage

Bake in the preheated oven until fish flakes easily with a fork, about 20 minutes.