Name: Instant Pot® Pork Stew
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: Olive oil - 2 tablespoons; Pork shoulder, cut into 6 pieces - 2 pounds; Salt and ground black pepper to taste - 2 pounds; All-purpose flour - 2 tablespoons; Red wine - 1 cup; Beef broth - 1 cup; Tomato paste - 2 tablespoons; Onion, cut into large chunks - 1; Celery, cut into 1-inch pieces - 4 stalks; Baby carrots - ½ pound; Garlic, chopped - 2 cloves; Bay leaves - 2

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Instant Pot® Pork Stew

1. Olive oil - 2 tablespoons

2. Pork shoulder, cut into 6 pieces - 2 pounds

3. Salt and ground black pepper to taste - 2 pounds

4. All-purpose flour - 2 tablespoons

5. Red wine - 1 cup

6. Beef broth - 1 cup

7. Tomato paste - 2 tablespoons

8. Onion, cut into large chunks - 1

9. Celery, cut into 1-inch pieces - 4 stalks

10. Baby carrots - ½ pound

11. Garlic, chopped - 2 cloves

12. Bay leaves - 2

How to cook deliciously - Instant Pot® Pork Stew

1. Stage

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Heat oil for 1 minute. Season pork with salt and pepper. Add to the pot. Cook and stir until browned evenly on all sides, 4 to 5 minutes. Add flour and cook and stir for 1 to 2 minutes. Deglaze the pot by adding wine, broth, and tomato paste, scraping up all the browned bits from the bottom.

2. Stage

Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.

3. Stage

Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Stir in onion, celery, carrots, garlic, and bay leaves. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 5 minutes for pressure to build.

4. Stage

Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes.