Recipe information
Ingredients for - Saltine Toffee Cookies
How to cook deliciously - Saltine Toffee Cookies
1. Stage
Preheat the oven to 400 degrees F (200 degrees C).
2. Stage
Line a rimmed baking sheet with saltine crackers in single layer.
3. Stage
Combine butter and sugar in a saucepan. Bring to a boil; boil for 3 minutes. Immediately pour over saltines and spread to cover crackers completely.
4. Stage
Bake in the preheated oven for 5 to 6 minutes.
5. Stage
Remove from the oven and sprinkle chocolate chips over top. Let sit 5 minutes.
6. Stage
Spread softened chocolate evenly. Sprinkle with pecans. Allow to cool completely, about 25 minutes.
7. Stage
Break toffee into pieces. Lena's Nova Scotia Kitchen
