Recipe information
Ingredients for - Sauerkraut Mashed Potatoes
How to cook deliciously - Sauerkraut Mashed Potatoes
1. Stage
In a large saucepan, combine the water, milk, butter and salt; bring to a boil. Stir in potato flakes. Remove from the heat; cover and let stand for 5 minutes.
2. Stage
Meanwhile, in a small skillet coated with cooking spray, cook onion over medium heat until tender. Stir sauerkraut into potatoes; sprinkle with onion and bacon.