Sesame Cauliflower

1 . Stage

Preheat oven to 425 degrees F.

2 . Stage

Break cauliflower into large florets, and put in a large bowl. Set aside.

3 . Stage

In a medium bowl, whisk soy sauce and brown sugar together until slightly dissolved. Mix in corn starch and water, and whisk together until corn starch dissolves. Whisk in teriyaki marinade.

4 . Stage

Pour soy-teriyaki mixture over cauliflower, and toss with clean hands until well covered. Pour cauliflower onto a baking sheet, pouring any remaining marinade over the cauliflower on the pan.

5 . Stage

Roast cauliflower until nicely browned and the sauce is thickened, about 45 minutes. Transfer to a plate and garnish with sesame seeds.