Ingredients for - Spicy Asian-Style Wing Sauce

1. Olive oil 1 tablespoon
2. Sesame seeds 1 teaspoon
3. Light soy sauce ½ cup
4. Brown sugar ¼ cup
5. Honey 3 tablespoons
6. Red wine vinegar 2 tablespoons
7. Ginger paste 1 tablespoon
8. Ground mustard 2 teaspoons
9. Red pepper flakes 1 teaspoon

How to cook deliciously - Spicy Asian-Style Wing Sauce

1 . Stage

Heat olive oil and sesame seeds in a small saucepan over low heat; cook and stir until seeds are slightly toasted, 3 to 5 minutes. Add soy sauce, brown sugar, honey, and vinegar; whisk until brown sugar is dissolved, 1 to 2 minutes.

2 . Stage

Mix ginger paste, ground mustard, and red pepper flakes into soy sauce mixture; whisk until sauce is smooth, 2 to 3 minutes. Bring sauce to a boil; reduce heat and simmer until thickened, about 5 minutes more.