Sesame Steamed Vegetables
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Sesame Steamed Vegetables

1. 1-1/2 cups fresh broccoli florets -
2. 1 small carrot, julienned and cut into 2-inch pieces -
3. 1/4 cup sliced celery -
4. 3 tablespoons sliced water chestnuts -
5. 1 tablespoon water -
6. 1 tablespoon butter -
7. 1-1/2 teaspoons soy sauce -
8. 3/4 teaspoon sesame seeds, toasted -

How to cook deliciously - Sesame Steamed Vegetables

1. Stage

In a small saucepan, combine the broccoli, carrot, celery, water chestnuts, water and soy sauce; bring to a boil. Cover and steam for 4-6 minutes or until vegetables are crisp-tender. Sprinkle with sesame seeds.

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