Skillet Burgers
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Skillet Burgers

1. Ground beef - 1 pound
2. Salt - ½ teaspoon
3. Ground black pepper - ¼ teaspoon
4. Worcestershire sauce - 2 tablespoons

How to cook deliciously - Skillet Burgers

1. Stage

Form ground beef into 4 equal burgers.

2. Stage

Preheat a large nonstick skillet over medium-high heat for 2 minutes. Add burgers and cook until browned, about 2 minutes per side.

3. Stage

Reduce heat to medium. Season burgers with 1/2 of the salt and 1/2 of the pepper, flip, and cook for 6 minutes. Season with remaining salt and pepper, flip, and cook for another 6 minutes.

4. Stage

Pour 1/2 of the Worcestershire sauce onto the burgers, flip, and cook for 2 minutes. Repeat with remaining sauce and cook, about 2 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C).