Ingredients for - Soft-Boiled Eggs in the Microwave
How to cook deliciously - Soft-Boiled Eggs in the Microwave
1 . Stage
Place cold eggs into a bowl of warm water; this keeps them from cracking when cooked.
2 . Stage
Fill a microwave-safe bowl with salted water. Microwave on high until boiling, 1 to 1 1/2 minutes.
3 . Stage
Remove eggs from warm water and place into boiling water; cover the bowl with plastic wrap. Microwave at 60% power for 1 1/2 minutes.
4 . Stage
Remove plastic wrap and transfer eggs to a bowl of cool water to stop the cooking process. Peel and serve.
Recipe information
Cooking:
5 min.
Servings per container:
2
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