Ingredients for - Southern Fried Pork Chops with Gravy
1.
1 c. vegetable oil
3.
1 c. italian breadcrumbs
4.
1 14-oz. can cream of mushroom soup
5.
4 bone-in pork chops
8.
1/2 c. Parmesan cheese
How to cook deliciously - Southern Fried Pork Chops with Gravy
1 . Stage
In medium saucepan, heat vegetable oil until warm.
2 . Stage
In three separate bowls set out egg, breadcrumbs, and cream of mushroom soup combined with 1/2 cup water.
3 . Stage
Preheat oven to 350 degrees F. Lightly season pork chops with salt and pepper, then dip in egg bath and then breadcrumbs. Make sure chop is covered completely in breadcrumbs.
Recipe information
Servings per container:
1
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