Recipe information
Ingredients for - Baked mackerel with sauce
How to cook deliciously - Baked mackerel with sauce
1. Stage
Remove the insides from the mackerel, cut off the head, tail and cut into pieces. Cut lemon and onion into circles.
2. Stage
Mix sour cream with ketchup, salt and pepper to taste. Put the fish in a baking dish, insert a lemon and a string between pieces, pour over the sauce.
3. Stage
Bake at 200 degrees for 30 minutes.
4. Stage
Bon Appetit!!!