Strawberry Cake III
Recipe information
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Cooking:
30 min.
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Servings per container:
12
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Source:

Ingredients for - Strawberry Cake III

1. White cake mix - 1 (18.25 ounce) package
2. Egg white - 1
3. White sugar - 1 cup
4. Sliced fresh strawberries - 1 cup

How to cook deliciously - Strawberry Cake III

1. Stage

Prepare the cake according to package instructions for three 8 inch round cake pans. Bake as directed on the package. Cool on wire rack.

2. Stage

To make the Frosting: In a large bowl, beat the egg white, sugar and strawberries on high speed until very stiff peaks form. This takes about 20 minutes. The frosting really grows so be sure you use a large bowl.

3. Stage

To assemble the cake: Place one layer on a serving plate, put in a couple toothpicks (this helps to hold the layers together) and frost with 1/4 of the frosting. Repeat with second layer. Place third layer on top, and frost top and sides of cake with the remaining frosting.