Strawberry Tossed Salad
Recipe information
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Cooking:
20 min.
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Servings per container:
8
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Source:

Ingredients for - Strawberry Tossed Salad

1. 1/2 cup canola oil -
2. 1/3 cup sugar -
3. 1/4 cup cider vinegar -
4. 1 garlic clove, minced -
5. 1/4 teaspoon salt -
6. 1/4 teaspoon paprika -
7. Pinch white pepper -
8. 8 cups torn romaine -
9. 4 cups torn Bibb or Boston lettuce -
10. 2-1/2 cups sliced fresh strawberries -
11. 1 cup shredded Monterey Jack cheese -
12. 1/2 cup chopped walnuts, toasted -

How to cook deliciously - Strawberry Tossed Salad

1. Stage

For dressing, place first seven ingredients in a jar with a tight-fitting lid; shake until sugar is dissolved.

2. Stage

In a large bowl, combine remaining ingredients. Just before serving, shake dressing again and toss with salad.