Sweet Potato Toast
Recipe information
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Cooking:
-
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Servings per container:
4
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Source:

Ingredients for - Sweet Potato Toast

1. 1 large sweet potato, rinsed and scrubbed clean -
2. desired toppings (see below) -
3. Peanut butter -
4. berry jelly -
5. Granola -
6. Mashed avocado -
7. Red pepper flakes -
8. Flaky sea salt -
9. squeeze of lime -
10. fried egg -
11. Kosher salt -
12. Freshly ground black pepper -
13. Hot sauce -

How to cook deliciously - Sweet Potato Toast

1. Stage

Slice sweet potato lengthwise into 1/4" thick slices.

2. Stage

Insert slices into toaster (as you would bread) and toast on high. Check the sweet potatoes after it pops up from toaster. (It's ready when you can easily pierce a fork into the flesh, it's ready.) Continue toasting until tender, if necessary. If the toast is darkening too quickly, turn down the toaster setting to medium.

3. Stage

Top as desired and serve immediately.