The Best Thai Peanut Sauce
Recipe information
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Cooking:
15 min.
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Servings per container:
16
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Source:
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Ingredients for - The Best Thai Peanut Sauce

1. Creamy peanut butter - 1 ½ cups
2. Coconut milk - ½ cup
3. Water - 3 tablespoons
4. Fresh lime juice - 3 tablespoons
5. Soy sauce - 3 tablespoons
6. Fish sauce - 1 tablespoon
7. Hot sauce - 1 tablespoon
8. Minced fresh ginger root - 1 tablespoon
9. Garlic, minced - 3 cloves
10. Chopped fresh cilantro - ¼ cup

How to cook deliciously - The Best Thai Peanut Sauce

1. Stage

Mix together peanut butter, coconut milk, water, lime juice, soy sauce, fish sauce, hot sauce, ginger, and garlic in a medium serving bowl until well combined. Stir in cilantro just before serving. Dotdash Meredith Food Studios

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