Name: Turkey Bacon Flatbread Pizza
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Pure Farmland® Uncured Turkey Bacon, cut into 1-inch pieces - 2 slices; Extra-virgin olive oil - 2 teaspoons; Minced garlic - 1 teaspoon; Par-baked flatbread pizza crust - 1 (14 ounce) package; Shredded mozzarella cheese - 1 cup; Grape tomatoes, cut in half - 8; Fresh basil leaves - ¼ cup; Balsamic glaze - 2 teaspoons

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Turkey Bacon Flatbread Pizza

1. Pure Farmland® Uncured Turkey Bacon, cut into 1-inch pieces - 2 slices

2. Extra-virgin olive oil - 2 teaspoons

3. Minced garlic - 1 teaspoon

4. Par-baked flatbread pizza crust - 1 (14 ounce) package

5. Shredded mozzarella cheese - 1 cup

6. Grape tomatoes, cut in half - 8

7. Fresh basil leaves - ¼ cup

8. Balsamic glaze - 2 teaspoons

How to cook deliciously - Turkey Bacon Flatbread Pizza

1. Stage

Preheat oven to 425 degrees F.

2. Stage

Cook bacon pieces in a medium nonstick skillet over medium heat until cooked through and browned, 8 to 10 minutes. Transfer to a plate lined with a paper towel and let cool.

3. Stage

In a small bowl, combine olive oil and garlic.

4. Stage

Place flatbread on a baking sheet and brush with garlic oil. Sprinkle cheese evenly over flatbread. Top with cooked bacon and tomato halves.

5. Stage

Bake pizza for 10 minutes or until cheese is melted. Remove from oven.

6. Stage

Place basil leaves on pizza. Drizzle balsamic glaze on top. Cut pizza into slices and serve.