Ingredients for - Vegan Bean Taco Filling
5.
Black beans, rinsed, drained, and mashed 2 (14.5 ounce) cans
How to cook deliciously - Vegan Bean Taco Filling
1 . Stage
Heat olive oil in a medium skillet over medium heat. Stir in onion, garlic, and bell pepper; cook until tender. Stir in mashed beans. Add the cornmeal. Mix in cumin, paprika, cayenne, chili powder, and salsa. Cover, and cook 5 minutes. Rita
Recipe information
Cooking:
15 min.
Servings per container:
8
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