Ingredients for - Yogurt-Blueberry Oreo® Pie
5.
Prepared chocolate cookie pie crust (such as Oreo®) 1 (6 ounce)
How to cook deliciously - Yogurt-Blueberry Oreo® Pie
1 . Stage
Pour sugar over blueberries in a bowl to make juice, mashing the berries a little. Pour off and reserve juice.
2 . Stage
Mix gelatin with blueberry juice in a medium saucepan over low heat. Cook until gelatin is dissolved, about 2 minutes. Transfer mixture to a bowl.
3 . Stage
Stir yogurt into the bowl with gelatin mixture. Add remaining blueberries. Pour into crust.
4 . Stage
Refrigerate pie until set, about 2 hours.
Recipe information
Cooking:
20 min.
Servings per container:
8
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