Recipe information
Ingredients for - Vinegar Pickled Carrots
How to cook deliciously - Vinegar Pickled Carrots
1. Stage
Mix distilled white vinegar, water, white sugar, salt, and pepper in a medium saucepan. Bring the mixture to a boil. Remove from heat and allow to cool slightly. Dotdash Meredith Food Studios
2. Stage
Place carrots in sterile containers. Cover with the vinegar solution. Dotdash Meredith Food Studios
3. Stage
Seal the containers, refrigerate and marinate carrots, 12 hours or overnight before serving. Dotdash Meredith Food Studios
