15-Minute Vegetarian Gravy
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - 15-Minute Vegetarian Gravy

1. Olive oil - 3 tablespoons
2. All-purpose flour - ¼ cup
3. Hot water - ½ cup
4. Ham base - ½ teaspoon
5. Liquid smoke, or more to taste - 1 drop
6. Whole milk - 1 ½ cups
7. Ground black pepper to taste - 1 ½ cups

How to cook deliciously - 15-Minute Vegetarian Gravy

1. Stage

Heat olive oil in a medium saucepan over medium heat. Sprinkle with flour and whisk to combine. Cook for 2 to 3 minutes.

2. Stage

Meanwhile, combine water, ham base, and liquid smoke. Slowly add liquid to pan, whisking constantly until smooth. Whisk in milk, a little bit at a time. Continue to cook, stirring often until gravy thickens, about 5 minutes. Season to taste with pepper.