Recipe information
Ingredients for - Creamy String Bean Soup
How to cook deliciously - Creamy String Bean Soup
1. Stage
Cook potatoes in salted water. When half done, add beans, vinegar, pepper and garlic (spear on toothpick for easy finding). Add onion. Simmer until potatoes are done. Remove garlic glove.
2. Stage
Combine the flour and 1/4 cup water and make a smooth paste. Thicken soup with the flour paste.
3. Stage
Remove from heat. Slowly stir in sour cream. Do not cook any further. Stir in cooked and diced Mettwurst or other German sausage just before serving.
