Name: Air Fryer Steak Bites
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 1 lb. New York strip steak, trimmed and cut into 1" cubes -; 1 tbsp. Worcestershire sauce -; 1/2 tsp. freshly ground black pepper -; 2 1/2 tsp. kosher salt, divided -; 1/2 c. (1 stick) unsalted butter, divided -; 6 cloves garlic, finely chopped -; 2 tsp. (or more) finely chopped fresh parsley -

Ingredients for - Air Fryer Steak Bites

1. 1 lb. New York strip steak, trimmed and cut into 1" cubes

2. 1 tbsp. Worcestershire sauce

3. 1/2 tsp. freshly ground black pepper

4. 2 1/2 tsp. kosher salt, divided

5. 1/2 c. (1 stick) unsalted butter, divided

6. 6 cloves garlic, finely chopped

7. 2 tsp. (or more) finely chopped fresh parsley

How to cook deliciously - Air Fryer Steak Bites

1 . Stage

Preheat air fryer at 400° for 5 minutes. Meanwhile, in a large bowl, toss steak, Worcestershire sauce, pepper, and 2 teaspoons salt.

2 . Stage

Working in batches if necessary, arrange steak in air fryer basket in a single layer. Cook 2 minutes, then flip and continue to cook until medium-rare, 1 to 2 minutes more, or to desired degree of doneness. Transfer steak to a plate and keep warm.

3 . Stage

Meanwhile, in a small pot over medium heat, melt 2 tablespoons butter. Stir in garlic and remaining 1/2 teaspoon salt and cook, stirring occasionally, until sizzling and fragrant, about 1 minute. Add remaining 6 tablespoons butter and stir until melted, about 1 minute more. Remove from heat and stir in parsley.

4 . Stage

Drizzle steak with half of garlic butter. Top with more parsley, if desired. Serve with remaining garlic butter alongside for dipping.