Recipe information
Ingredients for - American-Style Red Beans and Rice
9. Adobo seasoning, divided - 5 teaspoons
How to cook deliciously - American-Style Red Beans and Rice
1. Stage
Combine olive oil, kidney beans, tomato sauce, 1/2 cup water, oregano, basil, thyme, salt, pepper, and 2 teaspoons adobo in a large saucepan. Simmer over low heat.
2. Stage
Meanwhile, bring 4 cups water to a boil. Stir in rice. Reduce heat, cover, and simmer until rice is cooked and all liquid is absorbed, about 20 minutes. Stir remaining 3 teaspoons adobo into rice.
3. Stage
Serve bean sauce over rice.
