Ingredients for - Apple Topping for Pancakes, Crepes, or Ice Cream

1. Unsalted butter 2 tablespoons
2. Apples - peeled, cored, and cubed 2 medium
3. White sugar 1 tablespoon
4. Ground cinnamon, or more to taste 1 teaspoon
5. Vanilla extract ¼ teaspoon

How to cook deliciously - Apple Topping for Pancakes, Crepes, or Ice Cream

1 . Stage

Melt butter in a skillet over medium heat. Add apples to the melted butter. Add sugar, cinnamon, and vanilla; saute until apples are soft, 3 to 5 minutes.