Recipe information
Ingredients for - Apple-Brie Spinach Salad
1. 4 large apples, cut into 1/2-inch wedges -
2. 4 tablespoons maple syrup, divided -
3. 8 cups fresh baby spinach -
4. 1 round (8 ounces) Brie cheese, cubed -
How to cook deliciously - Apple-Brie Spinach Salad
1. Stage
Place apples on an ungreased baking sheet; brush with 2 tablespoons syrup. Broil 3-4 in. from the heat for 3 minutes. Turn; brush with remaining syrup. Broil 3-5 minutes longer or until crisp-tender.
2. Stage
In a large salad bowl, combine the spinach, cheese, pecans and apples. In a small saucepan, combine the dressing ingredients; bring to a boil. Pour over salad; toss to coat.
