Avocado and Pinto Bean Salad with Jalapenos
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
4
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Source:
More details

Ingredients for - Avocado and Pinto Bean Salad with Jalapenos

1. 1 can pinto beans -
2. 2 jalapenos -
3. 1/2 red onion -
4. 3 tbsp. fresh lemon juice -
5. 2 tbsp. extra-virgin olive oil -
6. 2 tbsp. chopped cilantro -
7. Salt -
8. 1 Hass avocado -
9. Tortilla chips or shredded lettuce -

How to cook deliciously - Avocado and Pinto Bean Salad with Jalapenos

1. Stage

In a bowl, toss the beans, jalapenos and onion with the lemon juice, olive oil and cilantro. Season with salt. Using a rubber spatula, gently fold in the avocado. Serve the salad with chips or over lettuce.

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