Diet cutlets
Recipe information
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Cooking:
1 hour 30 min.
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Servings per container:
0
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Source:

Ingredients for - Diet cutlets

1. Chicken fillet - 600 gram
2. Cauliflower - 300 gram
3. Bell pepper - 1 PC.
4. Hard cheese - 80 gram
5. Chicken egg - 2 PC.
6. Sour cream 15% - 2 tbsp
7. Flour - 2 tbsp
8. Green onion (feather) - 50 gram
9. Parsley (greens) - 20 gram
10. Salt - taste
11. Black pepper - taste

How to cook deliciously - Diet cutlets

1. Stage

Cut the meat and pepper into small pieces. Boil the cabbage for about 5 minutes in salted water and cut into cubes as well. Grate cheese, chop greens.

1. Stage. Diet cutlets: Cut the meat and pepper into small pieces. Boil the cabbage for about 5 minutes in salted water and cut into cubes as well. Grate cheese, chop greens.

2. Stage

Add eggs, sour cream, flour, salt and pepper to taste.

1. Stage. Diet cutlets: Add eggs, sour cream, flour, salt and pepper to taste.

3. Stage

Stuff the minced meat well, cover with cling film and put in a cold place for an hour. Then get out and form cutlets.

1. Stage. Diet cutlets: Stuff the minced meat well, cover with cling film and put in a cold place for an hour. Then get out and form cutlets.

4. Stage

Fry diet cutlets in vegetable oil until golden on both sides. Ready cutlets to stand under the lid for 10 minutes.

1. Stage. Diet cutlets: Fry diet cutlets in vegetable oil until golden on both sides. Ready cutlets to stand under the lid for 10 minutes.

5. Stage

Bon Appetit!!!