Avocado Salad
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:
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Ingredients for - Avocado Salad

1. Avocados - peeled, pitted and diced - 2
2. Sweet onion, chopped - 1
3. Green bell pepper, chopped - 1
4. Ripe tomato, chopped - 1 large
5. Chopped fresh cilantro - ¼ cup
6. Lime, juiced - ½
7. Salt and pepper to taste - ½

How to cook deliciously - Avocado Salad

1. Stage

Combine avocados, onion, bell pepper, tomato, cilantro, and lime juice in a large bowl. Gently toss until evenly coated. Season with salt and pepper.

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