Ingredients for - Backyard Skillet Smashed Potatoes and Onions
How to cook deliciously - Backyard Skillet Smashed Potatoes and Onions
1 . Stage
Place new potatoes and water in a microwave-safe bowl. Cover and heat on high in a microwave until soft enough to smash, about 8 minutes.
2 . Stage
Preheat an outdoor skillet for high heat and lightly oil the grate. Place a cast-iron skillet on the grill to preheat.
3 . Stage
Drain water from the potato bowl and add onion and olive oil; mix well. Carefully spread potato mixture into the skillet and smash each potato using the back of a spatula.
4 . Stage
Grill until onions are browned and potatoes are crispy, about 5 minutes per side. Season with seasoned salt and paprika.
Recipe information
Cooking:
10 min.
Servings per container:
4
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